Join Our Ohana
We invite you to join our ohana at Four Seasons Resort Oahu at Ko Olina. Our work environment pairs a strong commitment to excellent service and authentic experiences with an emphasis on creativity and innovation. Four Seasons has been ranked in FORTUNE Magazines 100 Best Companies to Work For since 1998. Were looking for individuals with not only the right skills and attitude for the role, but also the aloha spirit!
Offer pre-determined menu selections to each table; maintain knowledge of each selections, origin, taste, and preparation method; communicate guest orders including any special needs or requests to the Banquet Manager or kitchen; check completed kitchen orders with the guests original order; transport items to the guest table in a timely manner to ensure proper food quality.
Assist in set-up of linen, china, glass, silver, and accent pieces for each function according to the banquet event order.
Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests.
Breakdown, clean and set-up of tables, buffets, and food stations
Preferred Qualifications and Skills
Candidate must be fluent in English, both verbal and written.
Candidates should have at least 1 year previous experience in a similar position in a luxury environment.
Ability to carry and balance a tray.
Must be experienced in the areas of communication and computer skills.
Requires attention to detail and problem solving skills
Successful candidates must possess legal work authorization in the United States
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website -